EATERY menu

(Tue - Sun - 19:30 / 22:30)

MENU' EATERY (19:30-22:30)

STARTERS – THE RAW

North's Seas Carpaccio

Salmon marinated in citrus fruits on brioche bread, melon mousse, mixed fruit gel

10€
Vassilissa's Tartare

Catch of the day tartare with lime zest, pineapple and toasted almonds

12€
Lo Russo's Tartare

Tuna tartare, mango mousse and liquorice mayo

12€
Natural French Oysters

Fine de Claire Oysters N°1 – 4 pcs

18€
Red prawns from Mazara

Natural King Red prawns from Sicily sea and mixed citrus fruit gel (4-6 pieces depending on the size)

32€

STARTERS – The Cooked

Baccalà and Panelle

Creamed cod on Sicilian chickpea ‘panella’ and wild fennel

10€
Land and Sea Prawns

Prawns with patanegra lard in kataifi paste, avocado mouse and red turnip powder

12€
Tuna ham with herbs

CBT spiced tuna, caramelized onion with almonds and fennel and babaganoush sauce

12€

STARTERS – THE MIX RAW

Oysters and Crustaceans

Mixed with 2 Oysters, 2 Red Prawns, 2 Scampi and 2 Sea Cicalas

34€
Raw vertical seafood tasting

Mixed with 2 Oysters, 2 Red Prawns, 2 Scampi, 2 Tartare and Carpaccio

56€

FIRST COURSES

Tonnarelli swordfish and aubergines

Tonnarelli with swordfish, datterino tomatoes, aubergines, mint and chopped dried fruit

16€
Paccheri from North to South

Paccheri with basil-rocket-fennel pesto, orange salmon tartare, burrata milk and toasted pistachios

16€
Tortelloni with prawns and artichokes

Ricotta and  rocket ravioli, prawn, artichoke and mint cream with red prawn reduction

18€
Tagliolini Mare Nostrum with shellfish

Tagliolini in shellfish sauce and tartare, vegatbles brunoised and candied orange

18€
Spaghetti with Clams and Truffle

Spaghetti with clams and black truffle

20€

SECOND COURSES

Sicilian Tuna Tagliata

Tataki tuna fillet in sesame crust, caponatina and Mediterranean sauce

18€
Mixed fried seafood

Mixed fried seafood with what the sea offers

18€
Our Octopus

Grilled octopus on cream of peas, ginger, mint and vegetable brunoise

20€
Grilled catch of the day fillet

Grilled fish fillet, sautéed turnip greens and creamy potato and celeriac

22€
Stewed catch of the day fillet

Stewed fish fillet with cherry tomatoes pine nuts and ginger

22€

DESSERTS & FRUITS

Sliced Fruit

Sliced fruit of the day

4€
Cassatina of ricotta

Sponge cake stuffed with ricotta and chocolate covered with almond paste

5€
Parfait of the day

Flavor of the day semifreddo covered with melted chocolate

6€
Chocolate soufflé and almond cream

Chocolate cake with melted interior and almond cream

6€
The Sicilian Cannolo

Cannoli wafer stuffed with ricotta cream flavored with orange, chocolate and chopped pistachios

6€

INFORMATION TO CUSTOMERS: Depending on the season or unavailability on the market, certain products may have been treated with a blast chilling and freezing process that does not alter their organoleptic properties and guarantees the sanitization of raw fish. Ask the staff for clarification.

Following the increases in energy and raw materials, an additional "Services" cost may be required for tablecloths and table service.

Share by: